OUR MENU

STARTERS
Cheesesteak Eggrolls
$14

Sliced ribeye, caramelized onions, American cheese, Tabasco infused ketchup.

Chicken Tenders and Fries
$13

BBQ or Honey mustard sauce.

mozzarella sticks
$10
bruschetta hummus
$12

Mediterranean Slow Roasted Tomatoes, cucumber, Grilled Pita.

chicken nachos
$14

Yellow corn tortillas, grilled chicken, tomatoes, onions, jalapenos, olives, Cheddar & Colby cheeses. Sour cream and salsa. Make cheese steak nachos instead for $2

loaded potato skins
$12

Fried potato skins, Colby cheese, Cheddar cheese, bacon, green onions, sour cream.

chicken quesadillas
$13

Griled chicken, Colby and Cheddar cheese, onions, peppers, salsa and sour cream.

AWESOME CHEESE FRIES
$13

Crispy Fries, melted Cheddar and Jack cheeses, crispy bacon pieces, and green onions. Served with Ranch.

Brussel Sprouts
$14

Crispy brussel sprouts, bacon, shallots, honey garlic hot sauce.

Cheesy Curry Fries
$10

Crispy fries, shredded cheddar and jack cheeses, Irish curry sauce.

soft bavarian pretzel sticks
$13

Honey Pot Mustard, cheese sauce.

PIZZAS
margarita
$14

Fresh Basil & Mozzarella.

THE BRIGID
$15

Fresh Mozz, Caramelized onion, Bacon, Mike’s Hot Honey, Arugula.

Handhelds
All Served with Fries
HICKORY BURGER
$16

8oz Certified Angus Beef, cheddar, Monterey jack cheese, bacon, bbq sauce, and crispy fried onion straws.

CLASSIC BURGER
$15

8oz Certified Angus Beef topped with Cheddar Cheese. Add bacon: $2.

NEW DECK CHICKEN SANDWICH
$14

Grilled chicken, cheddar and Monterey jack cheeses, honey mustard Add bacon: $2

CRISPY BUTTERMILK CHICKEN SANDWICH
$15

Lettuce, tomato, sriracha sauce, pickles.

PHILLY CHEESESTEAK
$15

Sliced ribeye, with or without fried onions, and choice of American, Swiss or Cheddar cheese.

CHICKEN CHEESESTEAK
$14

With or without fried onions, and choice of American, Swiss or cheddar cheese.

BUFFALO CHICKEN CAESAR WRAP
$14

Grilled Chicken, buffalo sauce, romaine, shredded parmesan, Caesar dressing.

CRISPY CHICKEN BLT WRAP
$14

Crispy chicken, cheddar cheese, lettuce, tomato, bacon, ranch dressing.

GRILLED REUBEN
$16

Corned beef, sauerkraut, Russian dressing and melted swiss on grilled rye.

IMPOSSIBLE BURGER
$18

Double Patty, cheddar cheese, special sauce, pickles, lettuce & Diced onion.

Hot roast beef sandwich
$17

With gravy and giardinira relish. Add Provolone: $1

Soups and Salads
CAESAR SALAD
$10

Chopped Romaine, Caesar dressing, garlic croutons, shaved parmesan cheese. Add Grilled Chicken: $5 / Add Salmon: $7.

BEET & ARUGULA SALAD
$13

Arugula, Mandarin Oranges, Red Beets, Candied Walnuts, Goat Cheese, finished with Olive Oil and Balsamic. Add Grilled Chicken: $5 / Add Salmon: $7

BUFFALO CHICKEN SALAD
$14

Chopped romaine, crispy buffalo chicken, crumbled blue cheese, grape tomatoes, cucumber and Ranch dressing.

HONEY CRISP CHICKEN SALAD
$14

Spring mix, crispy chicken, bacon, bell peppers, cherry tomatoes, cheddar cheese, honey mustard dressing.

GRILLED SALMON SALAD
$18

Spring mix, grilled salmon, candied walnuts, tomatoes, goat cheese and balsamic vinaigrette.

FRENCH ONION SOUP
$8

Homemade Garlic Croutons, Swiss Cheese, Green Onion.

LOADED BAKED POTATO SOUP
Cup $7/Bowl $8

Cheddar cheese, smoked bacon, green onions.

THE DECK’S CLASSIC CHILI
$8

Cheddar cheese, sour cream, green onions, homemade tortilla chips.

Small House or Caesar Salad
$7

With gravy and giardinira relish. Add Provolone: $1

ENTREES
FISH N’CHIPS
$21

Battered and fried Cod, fries, homemade coleslaw and tartar.

SHEPHERD’S PIE
$18

Ground beef, peas, caramelized onions, carrots, Topped with mashed potatoes.

CAJUN CHICKEN ALFREDO
$17

Grilled Cajun chicken, penne pasta, creamy alfredo sauce.

Chicken fajitas
$18

Grilled chicken, peppers, onions, shredded cheese, salsa, sour cream and white flour tortillas.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions.

*$1.50 Service Fee will be added to all credit cards. • *20% gratuity is added to all table six or more.

 

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Opening Hours
Monday - Closed
Tuesday - Wednesday 11:00am - 12:00am
Thursday - Saturday 11:00am - 1:00am
Sunday 12:00pm-11:00pm
* Happy hour - Tuesday - Friday 4:00pm - 6:00pm
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